Global Organic Edible Oil Market - Analysis, Trends & Forecasts to 2021 - Research and Markets

DUBLIN--()--The "Global Organic Edible Oil Market 2017-2021" report has been added to Research and Markets' offering.

The global organic edible oil market is forecast to grow at a CAGR of 11.17% during the period 2017-2021.

The report has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the Key vendors operating in this market.

One trend in the market is entry of new players in the market and new product launches. The increasing demand for organic edible oils and the numerous health benefits of organic oils are factors that are encouraging a large number of manufacturers to enter the market. Many established players in the edible oil market are introducing organic variants of traditional edible oils in the market.

One driver in the market is multiple product recalls of inorganic edible oils and oil-based products. In the past few years, there have been multiple cases of product recalls of inorganic edible oils and products made from various edible oils. In addition, there have been cases of misbranding and mislabeling. For instance, the price of virgin olive oil is higher compared with refined olive oil. Thus, virgin olive oil is sometimes adulterated with low-grade oils, such as refined olive oil or olive pomace oil, to reduce its price.

Market Trends:

  • Entry of new players in the market and new product launches
  • Shorter supply chain
  • Prominence of private labels

Key vendors

  • Adams Group
  • Cargill
  • Bunge
  • The J.M. Smucker Company

Other prominent vendors

  • Clearspring
  • Nutiva
  • Enzo Olive Oil
  • Catania Spagna
  • TIANA Fair Trade Organics
  • Eden Foods
  • Others

Key Topics Covered:

Part 01: Executive Summary

Part 02: Scope Of The Report

Part 03: Research Methodology

Part 04: Introduction

Part 05: Market Landscape

Part 06: Market Segmentation By Product

Part 07: Geographical Segmentation

Part 08: Key Leading Countries

Part 09: Decision Framework

Part 10: Drivers And Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Key Vendor Analysis

Part 14: Appendix

For more information about this report visit https://www.researchandmarkets.com/research/s9j388/global_organic

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Oils and Fats

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
Related Topics: Oils and Fats