Global High-Fructose Corn Syrup Market - Growth, Trends & Forecast (2017 - 2022) - Research and Markets

DUBLIN--()--Research and Markets has announced the addition of the "Global High-Fructose Corn Syrup Market - Growth, Trends, and Forecast (2017 - 2022)" report to their offering.

High-fructose corn syrup (HFCS) holds around 15% of the overall global food sweeteners market. The use of this syrup as an alternative to sucrose (cane sugar) is the primary factor driving the growth of the global HFCS market. It is expected that HFCS will overtake cane sugar as a sweetener in the following years, as it is cost-effective and sweeter in comparison to glucose. As a result of these qualities, the demand for HFCS is expected to intensify over the forthcoming years. However, since the number of calories present in HFCS is no less than that in sugar, its consumption might decrease among the health-conscious consumers. Moreover, the occurrence of obesity due to excessive consumption of fructose is anticipated to inhibit the growth of the market.

The fructose content of HFCS is generally between 42% to 55%, and hence, by type, it is segmented into HFCS 42 and HFCS 55; the remaining sugars being primarily glucose or/and higher sugars. In terms of application, the global HFCS market is segmented into food & beverages and pharmaceuticals; the food & beverage industry is sub-segmented into the bakery, dairy, beverages, confectionaries, processed foods and others.

Companies Mentioned:

  • Tate & Lyle
  • INGREDION INCORPORATED
  • Archer Daniels Midland Company
  • Cargill Inc.
  • COFCO Rongshi Bio-technology Co., Ltd.
  • Global Sweeteners Holdings Limited
  • Showa Sangyo
  • Kerry Group
  • Baolingbao
  • Corbion Purac
  • DUPONT-DANISCO
  • Luzhou Group
  • The Hershey Company
  • Xiwang Sugar Holdings Company Limited
  • Global Bio-chem
  • JK Sucralose Inc

Key Topics Covered:

1. INTRODUCTION

2. Market Overview

3. Market Dynamics

4. Segmentation

5. Competitive Landscape

6. Company Profiles

7. Appendix

For more information about this report visit http://www.researchandmarkets.com/research/d8hcvx/global

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Related Topics: Sugar and Sweeteners, Crop Farming, Food Ingredients

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Related Topics: Sugar and Sweeteners, Crop Farming, Food Ingredients