DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Lassi Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2021" report to their offering.
The market is expected to reach a value of INR 47.2 Billion by 2021
Lassi, also known as desi buttermilk, is obtained by the churning of curd. It is a bit sour in taste and has a rich dense texture. It is consumed mostly in the northern part of the country, especially during the summer season. It is either consumed by adding sugar and fresh fruit chunks, or by adding salt and some other spices to it.
The report finds that the market exhibited a CAGR of 21% during 2010-2016. Lassi not only offers refreshment during the summertime, but also boosts the energy levels. Apart from this, it also helps in fighting other summer-related problems such as prickly heat, gastro-intestinal problems and the build-up of bacteria. These factors have highly added to the market growth.
Some of the prominent players operating in the market include
- Mother Dairy
- Punjab State Cooperative Milk Producers' Federation Limited
Milan Dairy Foods Private Limited
- Rajasthan Cooperative Dairy Federation Limited.
Key Topics Covered:
2 Research Methodology
3 Executive Summary
5 Indian Dairy Industry
6 Indian Lassi Industry
7 Performance of Key Regions
8 Competitive Landscape
9 Lassi Manufacturing Process
10 Project Details, Requirements and Costs Involved
11 Loans and Financial Assistance
12 Project Economics
13 Key Player Profiles
For more information about this report visit http://www.researchandmarkets.com/research/nzb2wv/lassi_market_in