DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Stevia Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022" report to their offering.
Stevia Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022 provides a comprehensive insight into the dynamics of the stevia market. The market analysis includes volume trends, value trends, price trends, key players, market breakup by region, market breakup by end-use industries, key success factors, key risk factors, feedstock market trends, etc. Apart from the market analysis, the report also provides an exhaustive technical insight on stevia.
According to the report, the market is segmented on the basis of the forms of stevia available namely powder, liquid and leaf. The powder form currently holds the biggest market share, followed by liquid and leaf. Based on its end-uses, stevia finds its application mainly in the food, beverage and pharmaceutical markets. Its demand in the food sector is comparatively high due to the rising demand of low-calorie foods.
The global stevia market has also been segmented on the basis of geography where Asia Pacific represented the biggest producer. Within Asia Pacific, China represented the leading producer of stevia. Asia Pacific was followed by the North American region where demand for natural sweeteners made from herbs is growing robustly especially in food and beverages. The third largest market for stevia was South America with Brazil, Colombia, Peru, Paraguay, and Uruguay being the key producers.
Key Topics Covered:
2 Research Methodology
3 Executive Summary
5 Global Stevia Industry
6 Performance of Key Regions
7 Market by Extract type
8 Market by End Use
9 Competitive Landscape
10 Stevia Manufacturing Process
11 Stevia Feedstock Market Analysis
12 Key Player Profiles
For more information about this report visit http://www.researchandmarkets.com/research/ghdtlw/stevia_market