DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Global Hospital Foodservice Equipment Market 2017-2021" report to their offering.
The global hospital foodservice equipment market to grow at a CAGR of 3.19% during the period 2017-2021.
The report, Global Hospital Foodservice Equipment Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
The latest trend gaining momentum in the market is shift toward energy-efficient equipment. Vendors and customers are working toward reducing their carbon footprint in view of the existing issues of global warming and high energy usage. Vendors are introducing environmental-friendly foodservice equipment. They have also introduced systems in their equipment that optimize the efficiency of the production cycle and are incorporating eco-friendly materials. This will encourage the adoption and upgrade in the foodservice equipment.
- Standex International
Other prominent vendors
- Hoshizaki Electric
Key Topics Covered:
Part 01: Executive summary
Part 02: Scope of the report
Part 03: Market research methodology
Part 04: Introduction
Part 05: Market landscape
Part 06: Market segmentation by application
Part 07: Geographical segmentation
Part 08: Market drivers
Part 09: Impact of drivers
Part 10: Market challenges
Part 11: Impact of drivers and challenges
Part 12: Market trends
Part 13: Vendor landscape
Part 14: Key vendor analysis
Part 15: Appendix
For more information about this report visit http://www.researchandmarkets.com/research/7q9w3p/global_hospital