Glucose, Dextrose, & Maltodextrin Market Worth USD 42.40 Billion by 2021 - Analysis, Technologies & Forecasts Report 2016-2021 - Key Vendors: Archer Daniels Midland, Avebe, Cargill - Research and Markets

DUBLIN--()--Research and Markets has announced the addition of the "Glucose, Dextrose, and Maltodextrin Market by Product (Glucose, Dextrose, and Maltodextrin), Application (Food & Beverages, Pharmaceuticals, Personal Care/Cosmetics, and Paper & Pulp), & by Region - Global Forecast to 2021" report to their offering.

The global glucose, dextrose, and maltodextrin market has grown exponentially in the last few years. The market size is projected to reach USD 42.20 Billion by 2021, at a CAGR of around 6.7% from 2016 to 2021. Emerging countries such as India and China are the primary targets of this industry. Increasing demand for convenience food & beverages, research & development activities, and the increasing demand for aerated and non-aerated drinks are some of the major driving factors for this market.

The glucose, dextrose, and maltodextrin market, on the basis of product, is segmented into glucose, dextrose, and maltodextrin. Glucose accounted for the largest market share in 2015, and is also projected to have a larger share during the forecast period due to the demand for packaged foods, bakery items, and infant foods that has led to the need for higher yield for glucose syrup and solids.

Companies Mentioned:

  • Agrana Investment Corp
  • Archer Daniels Midland Company
  • Avebe U.A.
  • Cargill, Incorporated
  • Emsland-Stärke Gmbh
  • Grain Processing Corporation
  • Ingredion Incorporated
  • Penford Corporation
  • Roquette Frères
  • Tate & Lyle PLC

Report Structure:

1 Introduction

2 Research Methodology

3 Executive Summary

4 Premium Insights

5 Market Overview

6 Industry Trends

7 Glucose, Dextrose, and Maltodextrin Market, By Brand

8 Glucose, Dextrose, and Maltodextrin Market, By Product

9 Glucose, Dextrose, and Maltodextrin Market, By Application

10 Glucose, Dextrose, and Maltodextrin Market, By Form

11 Glucose, Dextrose, and Maltodextrin Market, By Region

12 Competitive Landscape

13 Company Profiles

14 Appendix

For more information visit http://www.researchandmarkets.com/research/547pk6/glucose

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Sugar and Sweeteners, Food Additive Chemicals

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Sugar and Sweeteners, Food Additive Chemicals