Research and Markets: Edible Meat Industry In Oman 2014: Analysis Of Consumption And Production Trends Of Beef, Poultry, Goat And Lamb Over The Last Decade

DUBLIN--()--Research and Markets (http://www.researchandmarkets.com/research/fw3q2g/edible_meat) has announced the addition of the "Edible Meat Industry In Oman: Analysis Of Consumption And Production Trends Of Beef, Poultry, Goat And Lamb Over The Last Decade" report to their offering.

Livestock, including sheep, goats, cattle, camel, and poultry, are an important component of food consumption in Oman. The main constraints to livestock production are Oman's limited land and water resources as well as climatic conditions. By the end of 2007, Oman supplied less than 4% of its cattle, 7% of its sheep, 8% of its poultry and 6% of its fresh liquid milk from domestic sources. The Oman is looking at developing a comprehensive plan for livestock development till 2040.

This comprises technological, institutional and policy options towards integrating domestic feed production, feed imports from neighboring countries, and development of modern feed lots. By developing the animal husbandry sector, meat imports can be reduced, with hydroponics being a worthwhile solution to expanding fodder production to feed the growing animal population.

Key Topics Covered:

1. Executive summary

2. Meat & livestock

Poultry

Beef

Goat and Sheep

  • Overview of local production
  • Statistics
  • Companies (number of companies, revenues, market shares)
  • Technologies in place
  • Government policies
  • New developments
  • Exports (countries)
  • Imports (countries)
  • Prices (ten years)
  • Consumption trends

For more information visit http://www.researchandmarkets.com/research/fw3q2g/edible_meat

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Meat and Poultry

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
For E.S.T Office Hours Call 1-917-300-0470
For U.S./CAN Toll Free Call 1-800-526-8630
For GMT Office Hours Call +353-1-416-8900
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Meat and Poultry