Research and Markets: State of the Industry: Food Bars in the U.S. (6th Edition)

DUBLIN--()--Research and Markets (http://www.researchandmarkets.com/research/gjnd2f/state_of_the) has announced the addition of the "State of the Industry: Food Bars in the U.S. (6th Edition)" report to their offering.

The State of the Industry reports are concise, yet detailed studies filled with priceless data, forecasts, and objective analysis. The amount of valuable data and analysis in this report far outweighs its cost and is well worth the investment. Depending on the topic, State of the Industry reports include historical, current, and future sales data; drivers of market growth; consumer data; a summary of the leading companies; distribution channels, foreign trade, and other relevant data and analysis. This information is a vital part of any successful business plan.

Report Benefits:

- Valuable Data

- Insightful Analysis

- Forecasts to Help Plan

- Save Time and Money

- Reasonably Priced

Key Topics Covered:

Written Analysis:

Drivers of Industry Growth

Functional and Allergen-Free Food Bars

Organic Food Bars

Dieting Trends Favor Future Growth

Overall Sales Trends

Cereal/Breakfast Bars Looking to Rebound

Energy/Health Bars Skyrocketing to New Heights

Granola/Snack Bars Maintain Steady Growth

Distribution Channels

Market Shares for Leading Companies and Brands

Demographic Trends Shape the Industry

Economy's Impact on Sales

Greener Practices Save Money and Help Boost Demand

Social Media a Vital Marketing Tool for Food Bar Companies

For more information visit http://www.researchandmarkets.com/research/gjnd2f/state_of_the

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Food Service

Sharing

Contacts

Research and Markets
Laura Wood, Senior Manager
press@researchandmarkets.com
U.S. Fax: 646-607-1907
Fax (outside U.S.): +353-1-481-1716
Sector: Food Service